Wednesday, December 31st, 2008
CATERING MENU
SWEET THANGS
•Organic Cheesecake - w/ raspberry coulis,
chocolate sauce & fresh berries
•White Chocolate Brownie - served warm w/
vanilla ice cream & chocolate sauce
•Banana Fosters - w/ hot brandy caramel sauce
•Organic Carrot Cake - w/orange zest
cream cheese icing
•Jack Daniels Chocolate Chip Pecan Pie -
served w/ vanilla ice cream
SIDES
•Grilled seasonal vegetables
•Asian pear slaw
•Garlic mashed red potatoes
•Ozark hash
•Blue cheese-basil potatoes
•Garlic roasted baby carrots & peas
•Purple potato & pepper salad
•Feta & vegetable stuffed bell peppers
DINNER ENTREES
•Sun Dried Tomato-Basil Risotto
w/ grilled vegetable medley
•Grilled Vegetable Lasagna
fire roasted tomato sauce & herb ricotta cheese
•Blackened Free Range Chicken Fettuccini
w/ grilled vegetables & a white wine pesto sauce
•Black Bean & Spinach Blue Corn Enchiladas
w/ a fire roasted tomato salsa
•Pecan Crusted Turkey Breast
w/ a raspberry chutney
•Almond-Pine Nut Crusted Halibut
w/ red pepper coulis
•Marinated & Grilled Pork Tenderloin
w/ a Bing cherry sauce
•Lime Marinated & Grilled Mahi Mahi
w/ tropical fruit salsa
•Herb Crusted Filet Mignon (6 0z.)
w/ roasted mushroom peppercorn ragout
•Lemon-Cumin Marinated Lamb Chops
w/ lemon-mint chutney
SOUPS
•Fire Roasted Tomato Pesto Soup - topped w/
toasted pine nuts & parmesan cheese
•Purple Potato & Leek Soup - w/ apple wood
smoked bacon & sharp white cheddar
•Chicken & Organic Vegetable Soup - w/ garlic
roasted carrots & wild rice
•Boston Lager Cheese Soup - topped w/ diced
scallions & garlic-herb croutons
•Vegetarian Chili - grilled seasonal vegetables,
mixed beans, fire roasted tomatoes & herbs
SALADS
•Greenhouse Organic Salad - mixed greens & baby
spinach, avocado, apples, dried cranberries,
toasted almonds
•Chicken Mandarin Pasta Salad - grilled chicken,
mixed vegetables, penne pasta, w/ a cilantro-orange
vinaigrette
•Fruit Salad - mixed berries, fruit, mezon & walnuts
served over greens w/ a honey-yogurt dressing
•Grilled Vegetable Caesar Salad - grilled
portobello's, zucchini w/ tomatoes & garlic herb
croutons
•Cuban Black Bean & Rice Salad - avocados,
mandarin oranges, w/ a cilantro-orange vinaigrette
LUNCH ENTREES
•Grilled Chicken Club - pepper jack, avocado mayo,
apple wood smoked bacon
•Turkey Breast Sandwich - cranberry-herb cream
cheese, spinach, tomato on grilled bread
•Black Angus Burger - (1/3) lb. grilled black
angus burger w/ the works & choice of cheese
•Black Bean Veggie Burger - organic sharp
cheddar, roasted peppers, spicy-mayo
•Mediterranean Wrap - marinated cucumbers,
kalamata olives, tomatoes, peppers & feta
•Free Range Chicken Salad Wrap - fresh grapes,
apples, chives, walnuts & greens
lunch entree's are served w/ a choice of:
a small organic salad, sweet potato fries or
Kettle Chips
APPETIZERS
•Grilled Organic Vegetable Egg Rolls - w/ a
ginger mustard sauce
•Crawfish Cakes - w/ a Creole red pepper tartar
sauce
•Wild Mushroom and Scallion Cheesecake - w/
grilled bread
•Tuscan Rolls - prosciutto and provolone wrapped
seasonal melons
•Ginger Rubbed Baby Back Ribs - w/ an oriental
plum glaze
•Wild Boar Sausage and Blue Cheese
Stuffed Mushrooms
•Pan Fried Coconut Shrimp - w/ a mandarin rum
cocktail sauce
•Chips and Dips - w/ guacamole, fire roasted tomato
garlic salsa and mango-peach salsa
•Thai Chicken Satay - w/ Panang curry sauce
•Grilled Free Range Chicken & Organic
Vegetable Chili Rellano - w/ a mango-peach salsa
•Blackberry Stuffed Puff Pastry - w/ fresh mint
chutney
•Spinach & Artichoke Stuffed Portobello - w/
red chili sauce
•Lamb & Goat Cheese Phyllo Triangles - w/ a fire
roasted tomato cream sauce
•Grilled Vegetables Tamales - w/ a toasted fennel
tomato sauce
•Wheat Beer Battered Red Onion Rings &
Asparagus - w/ cucumber dipping sauce
PLATTERS
•Nori & Sushi Roll Platter - w/ choice of seafood
& vegetables w/ wasabi & fresh ginger
•Cheese & Fruit Platter - including a mix of seasonal
fruit & choice of cheeses, crackers & bread
•Mediterranean Platter - including hummus, tabouli,
olive medley, feta salad & pita bread
•Vegetable Platter - w/ assorted seasonal
vegetables & dipping sauces
•Vegan Lettuce Wraps - Thai vegetable stir fry w/
ginger-soy & spicy peanut dipping sauces